Ibikoresho bitagira umuyonga Ufite 5 icyumba

Muburyo bwo guterana, gukata imbuto ni ngombwa.
Shira igice cya orange, grapefruit, cheri, nibindi muri vino kugirango uvange kugirango wongere uburyohe.
Kugirango birusheho koroha kandi byihuse, birakenewe gukata no kubika imbuto mbere. Muri iki gihe, akabari keza kabisa karakenewe cyane kugirango tugufashe.

Abafite ibikoresho bya BarConic nibyiza kubika gokisi yawe yose ya cocktail. Ubu buryo bubiri bwimbuto bwimbuto ninzira nziza yo kugumisha garnise yawe kumurongo no kubohora bimwe mubibanza byawe. Hano hari 8 pint yinjizamo buri garnish cyangwa condiment nigice gikenewe mubikorwa byose byo guterana amagambo. Ingano ntoya ninziza kumubari idafite icyumba kinini kinini gifata condiment!

Imisusire ikoreshwa muburyo bwose ni kuzunguruka, ntabwo byoroshye kumeneka kandi birashobora gufungurwa no gufungwa ufite ikizere.
Ibidukikije byangiza ibidukikije hamwe na flip igaragara neza, agasanduku k'imbere karashobora gukurwa uko bishakiye.

Ntakibazo cyashyizwe muriyi Holder, kirashobora gushyirwa muburyo bwiza, gisobanutse neza kandi cyoroshye gukoresha.
Gufunga neza, komeza ibirungo bishya, bigezweho kandi byiza, hamwe nuburyo butandukanye bwo gukoresha, butari uburozi kandi bwangiza ibidukikije, ibikoresho byiza.

Agasanduku k'imbere gakozwe mubiribwa byo mu rwego rwa PP, kandi bigabanijwemo ibice kugirango ushire imbuto zitandukanye, ntibyoroshye kwanduza.
Birashobora gukina neza uburyohe bwimbuto ubwazo.